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Detailed news
Story Cafe has renewed its menu
Sergey Safronov - the Chef of the restaurant - has presented the new menu personally.
He has expressed in it his drive to perfection combining deservedly popular dishes and absolute novelties in one culinary offer.
So what's new on the menu?
- Nicoise salad (stewed salmon, lettuce and vegetables) - in "Cold Appetizers" section
- Mini burgers with veal, salmon and foie gras are to supplement Hot Appetizers offer
- At the numerous instances of the guests we have added pancakes stuffed with red caviar
- Chicken baked a-la Home has appeared in Meat course section
- Fish Course: Atlantic cod served with polenta, stewed vegetables and Velute sauce
- And the unconditional leader of the Desserts section is Frozen cream.
New menu in Story Cafe.
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